Gaston Acurio the peruvian chef

He was born in october 30 in 1967. He is a Peruvian chef and ambassador of  Peruvian cuisine. He is owner of international restaurants and author of several books. In Peru he's the host of his own television program and contributes to several magazines.

Gastón Acurio is a true culinary visionary who has put all his effort into rediscovering Peruvian cuisine and offering typical Peruvian meals in a modern and attractive way. He has turned his vision into reality by creating various successful restaurant franchises that focus on a specific category of Peruvian cuisine. He studied in the cordon blue in Paris.